Authentic flavor and handmade preparation, cooking that brings out each ingredient, a rich menu, and friendly prices — here are the "secrets to our taste" that Kanton no Omoide holds dear.
The essential foundation of our dishes is authentic Korean flavor and careful, handmade preparation. Rather than using unusual ingredients, we pursue familiar seasoning you can enjoy with confidence every day. The doenjang and seasonings that define our taste are sourced directly from Korea, recreating the deep richness and aroma of the real thing.
Our signature yangnyeom sauce and more are all lovingly handmade in-house. By balancing the flavors of the aromatics, we achieve a taste that delights those who love spice and those who don't alike. To deliver the same comforting, unchanging flavor every visit, we value our daily preparation above all.
What further elevates the flavor is a variety of cooking methods that draw out the full character of each ingredient. Korean cuisine has long used many techniques — simmering, stir-frying, grilling, steaming — and we carefully apply the one best suited to each dish. Our popular soups and hot pots are simmered slowly so the umami of the ingredients melts in fully, leaving a flavor you'll want to enjoy to the last drop.
Our griddled meats are cooked at just the right heat so the outside is fragrant and crisp while the inside stays juicy. Even our hugely popular jeon involves careful technique to achieve both a crisp surface and a chewy center. We cook each dish with care so you can enjoy it at its freshest, most delicious moment.
We aim to be a place where anyone can enjoy a good time — whether dining solo, with family, or with friends. The secret is our wide variety of dishes you'll want to fill the whole table with. From classic meat dishes and hot pots to small à la carte plates and heartwarming home-style sides, we offer a broad selection.
We also offer mild, gentle soups, so guests with small children can dine with peace of mind. Beyond food, our drink menu is full of perfect pairings, from traditional makgeolli to popular soju. Trying different combinations to suit your mood while sharing plates together is one of the great joys unique to Korean dining.
The last commitment we'd like to share is offering authentic flavor at wallet-friendly prices, always. Drawing on the know-how of a directly managed restaurant loved for many years, we keep refining ways for you to enjoy our food affordably without compromising quality.
At lunch we offer hearty, great-value set menus, and in the evening we have all-you-can-drink plans perfect for parties. Being able to customize with a wide range of toppings and sauces is another secret to our popularity. Aiming to be a place where you find something new and the biggest of smiles every visit, we look forward to welcoming you today as well.
